Conceptualised during the height of COVID to leverage on the increased prevalence of COVID detection technologies, Natural Trace was born – a food-grade traceability solution that can be added directly into products and detected along the supply chain through molecular means.



Natural Trace was founded with a mission to enhance food traceability and transparency, ensuring the safety of food for consumers worldwide. It has been reported that food fraud costs a staggering $40billion annually, and as consumer awareness grows so does the need for better transparency and supply chain traceability requirements. Leveraging combined expertise across life sciences, food science, and bioinformatics, Natural Trace developed the world’s first food-grade, non-GMO, DNA-based traceability technology.



Today, Natural Trace is proudly headquartered in Singapore with access to state-of-the-art facilities, Natural Trace has expanded presence across multiple continents, driving innovation across the food industry. We are dedicated to empowering food growers and producers with insights generated from our novel solution, towards the provenance and journey of their products through complex supply chains while fostering trust and verifiable transparency.



We look forward to anyone wanting to join us on our journey to redefine food traceability and ensure a safer, more transparent future for food everywhere.